All of our Teapots / Cups, and accessories for Gyokuro, Sencha, and other kinds of Japanese tea are carefully selected for their function, value, and style. We have a wide variety of items in porcelain, ceramic, and glass: handmade teapots, tea cups, accessories for preserving tea leaves, and much more.
This Teapot and Yunomi set is specifically designed to be convenient and easy to use. This is not only a convenient and simple design but also sophisticated and stylish. You are surely able to enjoy both iced tea, hot tea and the beautiful color of tea in your green moment with this functional and fashionable set...
HAGI means Japanese bush clover, and GASANE means piling up in Japanese. HAGI is an autumn wild flower, enjoyed by tea masters as one of the seven autumn flowers for some generations. Numerous Japanese bush clovers are depicted in white color, trailing in the autumn breeze.
KAGETSU HAKEME Hohin Set is very simple, but the artist has given great care to the details of the work. White HAKEME, which means brush line pattern in Japanese, both accents and balances the warm and natural reddish-brown color of this Hohin Set...
If you have this Strainer Mug, you can enjoy Japanese green tea anywhere without teapots and tea cups. It has a lid, which is convenient to steam the tea leaves during brewing, keep the tea warm, and use as a saucer to place the strainer upon while not in use...
HANA TSUDOI means flower gathering in Japanese. There are twelve tea cups in this series, and different flowers from season to season are decorated in each cup. HANA TSUDOI tea cup is one of the most popular in the advanced line at Tohan Kiln...
RINPA is one of the major historical schools of Japanese painting, which flourished in the 17th century in Kyoto. "RIN" means the beautiful beads, and "PA" means school, so all works in RINPA are focusing on colorful and elegant expression. RINPA is also known as one of the arts which express more unique Japanese sensitivity in Japanese modern art.
GUNKAKU means a flock of TSURU cranes in Japanese. TSURU cranes have been viewed as a symbol of good fortune through the ages. The eight cranes are finely painted, capturing their various movements and expressions. In addition to the delicate, modern look of the cranes, the margins are painted in gold, adding a touch of glamour.
The pine trees growing at the foot of the mountain and Mt. Fuji towering behind it, covered with snow, look as if they are right in front of your eyes. The white color was painted repeatedly so as not to overlap the green color of the pine trees, and the white color was raised three-dimensionally. Although the design is simple, it is a very labor-intensive work. In the background, gold foil is applied like clouds, giving this teacup a luxurious presence.
SUZU means Japanese bell and KOMON means a traditional Japanese pattern. This Yunomi is decorated with a pattern of SUZU, which is said to ward off evil spirits since ancient times, and KOMON that is believed to bring good luck. Attached to the outside of the Yunomi is a cute doll called IKKANJIN, which represents a figure peering into a well. In fact, this is a traditional design that has been used for various utensils in the tea ceremony since the time of SEN no RIKYU.
SUZU means Japanese bell and KOMON means a traditional Japanese pattern. This Yunomi is decorated with a pattern of SUZU, which is said to ward off evil spirits since ancient times, and KOMON that is believed to bring good luck. Attached to the outside of the Yunomi is a cute doll called IKKANJIN, which represents a figure peering into a well. In fact, this is a traditional design that has been used for various utensils in the tea ceremony since the time of SEN no RIKYU.
SUZU means Japanese bell and KOMON means a traditional Japanese pattern. This Yunomi is decorated with a pattern of SUZU, which is said to ward off evil spirits since ancient times, and KOMON that is believed to bring good luck. Attached to the outside of the Yunomi is a cute doll called IKKANJIN, which represents a figure peering into a well. In fact, this is a traditional design that has been used for various utensils in the tea ceremony since the time of SEN no RIKYU.
TSUTA means ivy in Japanese. TSUTA ivy is often used as a symbol of autumn in the world of RINPA. SUSUKI means Japanese pampas grass, which is a symbol of autumn in Japan. KIKYOH means bellflower, which has unique star-shaped petals, and blooms from summer to early autumn...
HAGI means bush clover in Japanese. HAGI is an autumn wild flower, enjoyed by tea masters as one of the seven autumn flowers for many generations. Not only numerous Japanese bush clovers but also its white and yellow flowers are depicted on the outside of this cup...
KOHZANJI CHOHJYU JINBUTSU GIGA is a painting of playing animals imitating people. Frogs, rabbits, monkeys, and other animals are humorously depicted firing crossbows, Sumo wrestling, swimming, and doing other human activities...
KOHZANJI CHOHJYU JINBUTSU GIGA is a painting of playing animals imitating people. Frogs, rabbits, monkeys, and other animals are humorously depicted firing crossbows, Sumo wrestling, swimming, and doing other human activities...
The characteristics of glaze are well described on both teacups. The pale sky blue color glaze coated on the outside of the RYOH teacup contrasts well with the transparent glaze inside the teacup. The purple color glaze of the MURASAKINO teacup creates a graceful atmosphere...
RYOH of this name means cool in Japanese. As the name indicates, this teacup evokes a feeling of coolness. The pale sky blue color glaze is gracefully coated on the outside of the teacup. Not only the glaze but also Shohoh’s techniques create the graceful aura of this teacup...
MURASAKI means purple, and NO means fields in Japanese. Autumn wild flowers and plants are elaborately decorated in the autumn purple field. Purple color KOHCHI glaze, which is one of the traditional techniques, coats the exterior teacup...
This AKA RAKU Yunomi is a Raku-yaki style Yunomi. In Japan, Raku-yaki is regarded as the highest-grade tea ware used for the tea ceremony. Raku-yaki is a very unique ceramics technique that was developed in Kyoto about 450 years ago. There are two main kinds of Raku-yaki: Kuro-raku, which means black Raku-yaki, and Aka-raku, which means red Raku-yaki. This Yunomi is modeled after Aka-raku.
This SHIRO RAKU Yunomi is a Raku-yaki style Yunomi. In Japan, Raku-yaki is regarded as the highest-grade tea ware used for the tea ceremony. Raku-yaki is a very unique ceramics technique that was developed in Kyoto about 450 years ago. There are two main kinds of Raku-yaki: Kuro-raku, which means black Raku-yaki, and Aka-raku, which means red Raku-yaki. This Yunomi is different from both of them. SHIRO RAKU Yunomi is made of white clay and white glaze.
SOME means to add color, and HANA means a flower. As the name suggests, this is a teacup with BOTAN flowers on it. BOTAN means peony flower in Japanese. The peony flower was well-loved in ancient Japan. For example, women wore Kimono with peony flower patterns, and some people used the peony as their family crest. Tohan gorgeously expresses the elegant scene of BOTAN peony flower. The flowers and plants are vividly painted by zaffer glaze in Tohan's specific painting style, which always fascinates viewers.
SOME means to add color, and HANA means a flower. As the name suggests, this is a teacup with BOTAN flowers on it. BOTAN means peony flower in Japanese. The peony flower was well-loved in ancient Japan. For example, women wore Kimono with peony flower patterns, and some people used the peony as their family crest. Tohan gorgeously expresses the elegant scene of BOTAN peony flower. The flowers and plants are vividly painted by zaffer glaze in Tohan's specific painting style, which always fascinates viewers.
SOMETSUKE refers to traditional Japanese ceramics that have been painted with a blue pattern mainly made of cobalt oxide over a white base glaze and then coated with transparent glaze and baked at a high temperature. It's simple yet sophisticated and easy to use all year round...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This item is finished by the technique called Crystal glaze. HANA of this name means flower and KESSHO means crystal in Japanese. This porcelain Yunomi creates an aura of unique pleasant cooling sensation. It is said that it is very difficult for porcelain or earthenware to create a cooling sensation...
This Yunomi, with its square body and rounded mouth, is a special masterpiece created to commemorate the 80th birthday (East Asian age reckoning) of artisan Mr. Eizan Okuda. The unique shape and the gradation of patterns created by the traditional firing method of the ANAGAMA kiln make this Yunomi extremely distinguished.
This Yunomi, with its square body and rounded mouth, is a special masterpiece created to commemorate the 80th birthday (East Asian age reckoning) of artisan Mr. Eizan Okuda. The unique shape and the gradation of patterns created by the traditional firing method of the ANAGAMA kiln make this Yunomi extremely distinguished.
This HIDAMARI NEKO Yunomi is a Raku-yaki style teacup. In Japan, Raku-yaki is regarded as the highest-grade tea ware used for the tea ceremony. This is a unique RAKUNYU product that challenges the development of unique Raku-yaki by using some of the traditional Raku-yaki techniques in its production process and fusing them with modern design.
This HIDAMARI NEKO Yunomi is a Raku-yaki style teacup. In Japan, Raku-yaki is regarded as the highest-grade tea ware used for the tea ceremony. This is a unique RAKUNYU product that challenges the development of unique Raku-yaki by using some of the traditional Raku-yaki techniques in its production process and fusing them with modern design.
HORI of this name means carving and INKA means stamped flower in Japanese. INKA flower stamps, which are colored in white, are decorated outside the cup, and these stamps gradually expand from the vase to the rim, as if the flowers grow and bloom in a lively manner...
KYO of this name means KYOTO and AKI means autumn in Japanese. This Yunomi features paintings of autumn wild flowers, a motif cherished by tea masters for generations. Considering the price and quality, this Yunomi is an outstanding value.
KYO of this name means KYOTO and AKI means autumn in Japanese. This Yunomi features paintings of autumn wild flowers, a motif cherished by tea masters for generations. Considering the price and quality, this Yunomi is an outstanding value.
Drawing patterns of this pair of sophisticated tumbler glasses are designed in the motif of a traditional paintings of artisans who revived or established flourish schools which both played the most significant role in Japanese painting history...
This drawing pattern is designed in the motif of a traditional painting called TAKE TORAZU, which was originally drawn by Tanyu Kano (1602 - 1672). He was the great ancestor who revived the KANO school which played the most significant role in Japanese painting history...
This drawing pattern is designed in the motif of a traditional drawing pattern called KAKUZU, which was originally drawn by Hohitsu Sakai (1761 - 11829). This looks like the cranes are standing in the water (bottom of glass); a beautiful effect...
UKI HANA BUDOH means floating grapes. The name was inspired by the three-dimensionally expressed grapes on the surface of this teacup. Grapes have appeared in Japanese literature and WAKA poems since ancient times and have been a favorite motif among tea masters...
UKI HANA BUDOH means floating grapes. The name was inspired by the three-dimensionally expressed grapes on the surface of this teacup. Grapes have appeared in Japanese literature and WAKA poems since ancient times and have been a favorite motif among tea masters...
BIZEN HITOKUCHI Yunomi is one of the most notable products in our teacup lineup, with its earthen texture and scarlet color of flame. With this teacup in your hand, we have no doubt that your green moment will be further enhanced...
TETSU means iron, and SAN means scatter. As the name expresses, you can see black dots formed when the iron content in the clay appears on the surface of the cup. This tea cup is made from clay that contains iron and is the potteries' original blend mainly collected in Shigaraki...
If you have this Strainer Mug, you can enjoy Japanese green tea anywhere without teapots and tea cups. It has a lid, which is convenient to steam the tea leaves during brewing, keep the tea warm, and use as a saucer to place the strainer upon while not in use...
KIKU means chrysanthemum, BORI means carving, and SHONZUI means traditional patterns in Japanese. Each pattern and landscape design are surrounded by linear and curved lines, and each separate space expresses chrysanthemum petals. Each design and landscape is elaborately painted with a refined touch...
KIKU means chrysanthemum, BORI means carving, and SHONZUI means traditional patterns in Japanese. Each pattern and landscape design are surrounded by linear and curved lines, and each separate space expresses chrysanthemum petals. Each design and landscape is elaborately painted with a refined touch...
This set of Yunomi teacups features the six marvelous views of Mt. Fuji, which is a long-selling favorite in Japan, created by the artist Shunzan Mori for more than 30 years. Turned upside down, each Yunomi looks like Mt. Fuji. Each Yunomi features one of six famous views of Mt. Fuji...
This Yunomi is a long-selling favorite in Japan for more than 20 years. Turned upside down, each Yunomi looks like Mt. Fuji. This pair features GOHIRA no SAKURA cherry blossoms and SHIRAITO no TAKI waterfall, which are both very famous spots around Mt. Fuji...
These Yunomi are characterized by the harmony between the light pink of the SAKURA cherry blossoms, the light purple of the FUJI Japanese wisteria, and the refined white background. The atmosphere is very light and airy, like the soft breeze that blows in spring. Both of them are simple yet modern impressions, and their simplicity warms our heart...
IRODORI means color combination, and MISHIMA means the stamp of a flower pattern. MISHIMA flower stamps are decorated in a consecutive manner. The patterns are delicately stamped by hand, before the clay is dried, using a stamp stick, which is carved with flowers. Besides the MISHIMA flower stamps, lines are carved vertically and horizontally, and the center of MISHIMA is colored red, blue, and yellow, accenting the simplicity of the design.
KOBIKI of this name means glazing white color on the pottery, TSURU means crane, and KAME means turtle in Japanese. KOBIKI is one of the Japanese traditional pottery techniques, coating with glaze made from white clay. Unevenness of white color KOBIKI glaze coating creates the WABI SABI atmosphere...
Just at first glance, you may possibly feel that this Yunomi is plain and simple. However, the artist has achieved sophistication without ostentatious garnish. In addition, the thin and lightweight porcelain enhances the good flavor of tea...
KIN means gold and GIN means silver in Japanese, and IRODORI means color combination. This Yunomi is made of ceramic, but the technique used to create the dull hue of the metal makes it look like a metallic cup. Not only is it very rare, it is also very reasonably priced.
SENSUJI means thousand lines in Japanese. Circle lines are elaborately carved on this Kyusu. Making circle lines requires great skill, and these lines created by the experienced craftsman are supremely beautiful. This subdued and simple dark brown color conveys a calm and modern atmosphere...
This Kyusu gives the impression of a spring breeze with butterflies and cherry blossom petals. You will certainly feel that the room and atmosphere around this Kyusu are calm, relaxed, and leisurely. To consider the effort and technique on this Kyusu, this price is absolutely reasonable...
TENMOKU is an iron glaze traditionally known for its impenetrable and elusive nature. It was said that if an artisan tried to pursue TENMOKU glaze, they would become insolvent. Unique pattern on the surface of the teapot is similar to the color inside a sea shell and seven bright color changes occur according the position from which it is viewed...
The technique called MOGAKE is used for this Kyusu. MO means seaweed and GAKE means wrapping in Japanese. As the name suggests, this Kyusu is fired in the kiln while wrapped with seaweed. Salt contained in the seaweed creates the unique color pattern due to the chemical reaction...
This Kyusu has a unique green color and texture. The green color and rounded shape are wonderfully matched and bring an elegant and sophisticated atmosphere. It is very time-consuming to produce this Kyusu and expert skills are required. This unique teapot created by skilled potters will surely fascinate you...
Its columnar shape and wide bottom create enough space so the tea leaves can fully expand during brewing to flavor the tea, providing almost the same taste as brewing by Kyusu teapot. It has a handle, which makes it very easy to use. With this strainer, you can brew our genuine green tea three times, which is also the same as with a Kyusu teapot...
The wood is from the Zelkova tree, known as KEYAKI in Japan. Japanese artisans use KEYAKI for traditional wooden lacquer because the wood is strong and the grain is quite beautiful. KURO means black, and MEHAJIKI is one of the craft techniques used to paint lacquer. The glossy and deep black color evokes a noble and majestic atmosphere...
The stripe design on this tea container is called KOMA NURI in Japanese. KOMA means a toy spinning top, and NURI means painting in Japanese. KOMA is a traditional toy, played with during the New Year holiday celebration in Japan, and is said to be an auspicious item...
This DOHKAN Copper Chazutsu is handmade container for tea leaves which we Hibiki-an specially order for our customers. Copper container is very suitable for the preservation of tea leaves since this is high air-tightness and protected against moisture, and copper itself has an antibacterial effect...
This Copper Matcha Container is handmade container for Matcha which we Hibiki-an specially order for our customers. Copper container is very suitable for the preservation of Matcha powder since this is high air-tightness and protected against moisture, and copper itself has an antibacterial effect...
A tea scoop, known as SAMI in Japanese, is a very useful tool for measuring tea leaves from a Chazutsu or other tea container and when placing tea leaves into the Kyusu teapot. This SAMI has a hammered pattern called TSUCHIME, which gives it a luxurious feel. It also brings a traditional Japanese atmosphere to tea time.
Our Tea Scoop is very useful for measuring tea leaves from Chazutsu or other tea container and when placing tea leaves into the Kyusu teapot. HYOTAN, which means calabash (bottle gourd) in Japanese, has been a traditional good luck charm since ancient times in Japan...
Our Tea Scoop is very useful for measuring tea leaves from Chazutsu or other tea container and when placing tea leaves into the Kyusu teapot. YAMA ZAKURA means mountain cherry blossom in Japanese. The surface of this Tea Scoop is covered with mountain cherry bark, which is polished to make a smooth texture...
Our Tea Scoop is very useful for measuring tea leaves from Chazutsu or other tea container and when placing tea leaves into the Kyusu teapot. HAGOITA is a wooden paddle used in HANETSUKI Japanese battledore, a traditional game historically played on auspicious occasions like New Year's holiday in Japan...
Its columnar shape and wide bottom create enough space so the tea leaves can fully expand during brewing to flavor the tea, providing almost the same taste as brewing by Kyusu teapot. It has a handle, which makes it very easy to use. With this strainer, you can brew our genuine green tea three times, which is also the same as with a Kyusu teapot...
This clip is suitable for closing the tea package for storage of daily use tea leaves. The way to use this clip is to fasten the tea package with it, as shown in the picture. This clip is not only functional but also stylish. Beautiful and delicate designs of traditional Japanese scenes and flowers decorate each clip. You will enjoy three designs...
This sandglass is a 1-minute tea timer. Pale green color sand tells you when 1 minute has passed. The sand inside was designed to be similar to the color of fine tea. Japanese green tea should be brewed for a specific length of time for ideal flavor. Sencha should brew for 1 minute, and Gyokuro should brew for 1.5 to 2 minutes.
This sandglass is a 2-minute tea timer. Purple color sand tells you when 2 minutes have passed. In the 7th century in Japan, purple was the color of the highest rank in a system of status. recognized as a color that gives the impression of nobility and elegance. 2 minutes is the best time to brew gyokuro, the highest grade of Japanese green tea. Japanese green tea should be brewed for a specific length of time for ideal flavor. Sencha should brew for 1 minute, and Gyokuro should brew for 1.5 to 2 minutes.