Nickname | Kodiak (United States) |
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Review | I can appreciate how much effort goes into making organic Gyokuro. I’d surely like to see an upward trend. My brewing parameters were 6 grams to 60g of water. 1st steep was 120f for 2 mins. 2nd steep min at 125f. 3rd steep 1 min at 135f. 4th steep 2 mins 140f. If you are looking for a mild Gyokuro this is for you. |
Rating |
4 of 5 Stars! |
Date | July 31, 2024 |
Verified Purchase