Sencha Superior - Astringent is an excellent balance of quality and value. The characteristics of Sencha Superior - Astringent include a gentle bitter taste, a rich mellow taste, and a refreshing aroma. The harmony is generous and the accented bitterness is fine.

Sencha is harvested three or four times a year. But with each harvest, the tea becomes slightly lower in quality. This is why the first flush, or Ichiban Cha, is the best.

Sencha contains more of the beneficial nutrient Catechin than other green teas, because it is grown in full sunlight, thus it becomes yellow-green in color. Sencha tastes gently astringent and smells wonderfully fresh.

As described above, the rich mellow taste and gentle refreshing aroma of this tea bring a fine and generous harmony, which is a good value for the price.

You will certainly be delighted with the harmonized flavor, fine bitterness, and refreshing aroma, available at such a reasonable price.